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Jerry Art
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About The Center :: Advisory Committee

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Alan Greene M.D. FAAP, Chair, Pediatrician, www.drgreene.com
Brian Baker Ph.D., Research Director, Organic Materials Review Institute (OMRI)
Kirsten Brandt, Ph.D., University of Newcastle, U.K.
Theo Colborn Ph.D., President, The Endocrine Disruption Exchange, Inc (TEDX)
Steve Diver M.S., Agri-Horticultural Consulting
Clark F. Driftmier, The Boulder Strategy Group, LLC
Brian Halweil, Senior Researcher, World Watch Institute
James Kinsinger, Corporate Director of Regulatory Compliance, Hain Celestial Group, Inc
Philip Landrigan MD, The Mount Sinai School of Medicine, NYC
Branin Lane, M.S., R.D., WhiteWave Foods
Matt Liebman Ph.D., Professor, Department of Agronomy, Iowa State University
Mark Lipson, Policy Program Director, Organic Farming Research Foundation
Theresa Marquez, Marketing Director, Organic Valley
Mary-Howell Martens, Organic Crop Farmer
Christine McCullum-Gomez, Ph.D,, R.D., Food systems consultant
Joseph Montecalvo, Jr. Ph.D., Professor, Food Science, California Polytechnic Institute
Mary Mulry Ph.D., President, FoodWise, Inc.
Tom Newmark, President, New Chapter, Inc
Kevin O'Rell, Vice President of Research and Development, Horizon Organic
David Pimentel Ph.D., Professor, Dept. of Entomology, Cornell University
Richard Rominger, Consultant
Joseph Smillie, Quality Assurance International (QAI)
Sean L. Swezey Ph.D., Director, UC-SAREP, Professor, UC Santa Cruz
John Wargo Ph.D., Professor, Yale University
Craig Weakley M.S., Vice-President of Agriculture, Small Planet Foods, Inc.
Robin Whyatt Ph.D., Deputy Director, Columbia Center for Children's Environmental Health